Coextruded, seven-layer polystyrene containing EVOH, ideal for fresh and very fresh products such as meat and cheese.
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|Name||White barrier PS foil, suitable for direct food contact in accordance with current Italian and European legislation (see declaration of conformity), intended for the production of items by thermoforming.|
|Composition||Coextruded multi-layer barrier PS foil containing HIPS, GPPS, EVOH, polyethylene and LDPE (TL). An inorganic dye dispersed in PS (masterbatch) is used to colour the foil.|
|Colour||Transparent / Coloured / White|
|Thickness||From 200mμ to 2400mμ|