Transparent or white PET that can be obtained by thermal lamination or combined with PE EVOH PE. The oxygen barrier provided by EVOH allows for a longer shelf life of products contained in a modified atmosphere, such as fresh pasta, cured meat and cheese.
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|Name||PET foil with gas barrier properties, suitable for direct food contact in accordance with current Italian and European legislation (see declaration of conformity), intended for the production of items by thermoforming.|
|Composition||Multi-layer thermal lamination PET foil with multi-layer PP – EVOH film. A brownish dye dispersed in PET (masterbatch) is used to colour the white foil.|
|Colour||Transparent / White|
|Thickness||From 200mμ to 1200mμ|